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Monday, October 17, 2011

daikon



daikon cooking in various way

                    cooked in soy sauce                               salad with Grey Poupon mustard              pickle with pepper from summer garden






i love Grey Poupon       
i often use it a lot for hot dog and potato salad       
very appertizing       




2 comments:

  1. I wish I could buy daikon here. I miss it--it is so healthy and refreshing. I love Grey Poupon mustard as well, and also Maille mustards--they make many wonderful varieties!

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